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Cookies, platters and cakes oh my!
Everything matters
Only the Best Ingredients
From Guittard chocolate to Giusto’s flour and Ceylon cinnamon, we select only the finest ingredients for all of our cookies. Try one and taste the difference!
Popular Flavors
Get em' while they're hot!You don't have to be a chocolate mint lover to enjoy these delicious treats. They are as refreshing as a tall glass of ice water. See for yourself!
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Chewy and a little crunchy. Toasty, deep caramel notes balanced with pops of our dark chocolate mix.
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We build on the caramel notes of our chocolate chip cookie by mixing in chunks of our caramel matzo crunch. More is more!
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We use our classic dough (think buttery, caramel notes) and add crunchy, colorful sprinkles. These cookies look and taste like a party!
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These are snickerdoodle’s sassy, sophisticated cousin. We take our classic cookie dough and then roll it in Ceylon cinnamon which is the cinnamon-iest of cinnamons and then add a dash of cayenne pepper to seal the deal.
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